Open Jobs:
Country Club – General Manager – Food & Beverage Focus
The General Manager will be tasked with elevating the food and beverage program and guest service of this private, members-only country club.
Will offer relocation assistance to the right candidate.
Job duties for General Manager:
- Hands-on leadership in all areas of the country club, Large focus on food & and beverage as well as guest service.
- Strategic planning for the future.
- Effective communication with all departments and stakeholders.
- Project leadership.
- P&L analysis and management.
- Coaching, training, and development of staff and other managers.
Job requirements for the General Manager:
- 5 years of senior management experience in a private club, high-volume restaurant, or boutique hotel.
- Prior experience in a private club is desired, but not required.
- Advanced knowledge of Food & Beverage, Food trends, and guest service.
- Strong communication skills.
- Experience leading a team of managers and team members.
- P&L or financial management.
- Process improvement.
What we offer:
- Generous compensation.
- Paid relocation.
- Great benefits
- A community that offers: a great place to live, quality schools, low cost of living, and affordable housing.
Patrice & Associates Hospitality Recruitment
